Chapter 289. Pure Foods and Standards

Food and Drug Commissioner

• MCL 289.2-289.12 [Repealed]

Dairy and Food Commissioner

• MCL 289.35 State Food Analyst, Chemists, Inspectors; Oath, Tenure, Laboratory, Salaries, Expenses, Chemical Supplies
• MCL 289.36 Dairy, Food and Drink Products; Inspection, Analysis; Commencement of Proceedings; Right of Entry; Warning Notice; Failure to Obey, Penalty
• MCL 289.37 Seizure of Goods; Analysis of Sample; Show Cause Hearing; Summons; Judgment; Forfeiture of Seized Goods; Appeal; Disposition of Proceeds; Duty of Prosecuting Attorney
• MCL 289.38 Giving of Certificate By State Analyst Unlawful
• MCL 289.39 Annual Report to Governor; Contents, Publication; Monthly Bulletin, Contents, Distribution, Number Limited
• MCL 289.40 Interference With Food Commissioners Or Inspectors; Penalty
• MCL 289.43 Investigation of Creameries, Dairy Products Factories; Giving of Instruction
• MCL 289.44 Warning Notice; Distributors of Impure Milk Or Cream; Failure to Obey, Penalty
• MCL 289.45 Warning Notice; Operators of Unsanitary Creameries, Dairy Products Factories; Failure to Obey, Penalty
• MCL 289.48 [Repealed]
• MCL 289.49 Annual Report to Governor; Contents

Dairy and Food Commissioner

• MCL 289.61 [Repealed]

Collection of Fees

• MCL 289.71 Collection of Fees; Suit to Recover Fees Due
• MCL 289.72 Suit to Recover Fees Due; Venue, Procedure, Judgment; Disposition of Moneys Recovered; Prerequisite Notice to Defendant
• MCL 289.73 Expenses

Food; Adulteration, Fraud, and Deception

• MCL 289.81-289.100 [Repealed]

Standards of Purity For Food and Drugs

• MCL 289.111 Food Products; Legal Standards of Purity

Business of Canning and Preserving

• MCL 289.121-289.133 [Repealed]

Use of Preservatives

• MCL 289.141, 289.142 [Repealed]

Use of Saccharin, Sodium Cyclamate, Or Calcium Cyclamate

• MCL 289.151 [Repealed]

Warehouses, Cold Storage Plants, and Slaughterhouses

• MCL 289.201-289.203 [Repealed]

Frozen Food Locker Plants

• MCL 289.211-289.219 [Repealed]

Sausage

• MCL 289.231-289.242 [Repealed]

Immature Or Unwholesome Calves

• MCL 289.251-289.253 [Repealed]

False Advertising of Meat and Meat Products

• MCL 289.261-289.268 [Repealed]

Statements As to Meats

• MCL 289.271-289.276 [Repealed]

Eggs

• MCL 289.301-289.313 [Repealed]

Eggs

• MCL 289.321-289.336 [Repealed]

Soft Drinks

• MCL 289.401-289.418 [Repealed]

Buckwheat Flour

• MCL 289.501-289.505 [Repealed]

Pepper, Cloves, and Nutmeg

• MCL 289.521 Black Pepper; Standards
• MCL 289.522 White Pepper; Standards
• MCL 289.523 Red Pepper; Standards
• MCL 289.524 Cloves; Standards
• MCL 289.525 Nutmegs; Standards
• MCL 289.526 Violation of Act; Penalty

Maple Syrup

• MCL 289.531 Maple Syrup In Retail Packages; Sale, Display, Or Intent to Sell; Conformance With Federal Standards
• MCL 289.532 Enforcement of Act; Issuance and Use of Seal of Quality Or Other Logo
• MCL 289.533 Violation As Misdemeanor; Penalty
• MCL 289.534 Injunctive Relief

Corn Syrup

• MCL 289.541, 289.542 [Repealed]

Vinegar

• MCL 289.551-289.559 [Repealed]

Michigan Comminuted Meat Law

• MCL 289.581-289.592 [Repealed]

Grain Treated With Poisonous Or Injurious Substance

• MCL 289.611-289.614 [Repealed]

Seal of Quality Act

• MCL 289.631-289.646 [Repealed]

Michigan Food Law of 1968

• MCL 289.701-289.727 [Repealed]

Food Processing Act of 1977

• MCL 289.801-289.810 [Repealed]

Michigan Agricultural Processing Act

• MCL 289.821 Short Title
• MCL 289.822 Definitions
• MCL 289.823 Processing Operation As Public Or Private Nuisance
• MCL 289.824 Nuisance Complaints; Exhaustion of Administrative Remedies; Investigation; Memorandum of Understanding With Department of Environmental Quality; Resolution; Notice of Finding; Determination; Costs; "Unverified Nuisance Complaint" Defined
• MCL 289.825 Applicability of State and Federal Statutes

Executive Reorganization Order, E.r.o. No. 2007-27

• MCL 289.841 Abolishment of Consumer Food Safety Education Fund Advisory Committee; Transfer of Powers and Duties to Department of Agriculture

Food Law

• Chapter I. Short Title, Scope, Definitions
• Chapter II. Powers and Duties of the Department
• Chapter III. Delegation
• Chapter IV. Licensing
• Chapter V. Prohibited Acts and Penalties
• Chapter VI. Standards For Food Establishments
• Chapter VII. Food and Processing Standards
• Chapter VIII. Labeling and Advertising