Title 49. Food and Other Commodities: Purity, Sanitation, Grades, Standards, Labels, Weights and Measures
Index
- Chapter 616. General and Miscellaneous Provisions
- Chapter 617. Reserved For Expansion
- Chapter 618. Weights and Measures
- Chapter 619. Labeling and Inspection of Meat and Meat Food Products
- Chapter 620. Sale of Horse Meat
- Chapter 621. Milk; Dairy Products; Substitutes
- Chapter 622. Shellfish
- Chapter 623. Reserved For Expansion
- Chapter 624. Food Service Facilities
- Chapter 625. Bakeries and Bakery Products
- Chapter 626. Licensing and Regulation of Butter and Cheese Makers
- Chapter 627. Manufacture of Ice
- Chapter 628. Refrigerated Locker Plants
- Chapter 629 to 631. Reserved For Expansion
- Chapter 632. Production, Grading and Labeling Standards For Agricultural and Horticultural Products
- Chapter 633. Grades, Standards and Labels For Feeds, Soil Enhancers and Seeds
- Chapter 634. Pesticide Control
- Chapter 635. Nonalcoholic Beverages
- Chapter 636 to 644. Reserved For Expansion